These Maryland Style Crab Cakes are unbelievably delicious! I love crab and this is one of my favourite ways to eat the delicious shellfish. The recipe is super easy and takes very little time to prepare and cook. Served with an easy peasy Lemon Old Bay Mayonnaise!
Read moreThis classic Caribbean dish of Rice and Peas, is a popular hearty side dish. All you need is kidney beans, coconut milk, scotch bonnet, garlic and spring onion. This rice is super fragrant – cooked in coconut milk and fresh spices! Try this great rice dish with your next curry, you are in for a real treat!
Read moreHoney Roasted Carrots and Parsnips is definitely one of my favourite winter vegetable side dishes for Roasts! Sweet, caramelised and savoury all at the same time. Soft root vegetables bursting with flavour, the perfect accompaniment for your roast dinner!
Read moreFried Dodo is what Nigerian’s call Fried Plantain. A much loved side dish for Nigerian’s, you will find it accompanying many of my dishes. Sweet and savoury, deep fried, caramelised on the outside and soft on the inside! Plantain can be eaten for breakfast lunch or dinner it pairs well with egg, bread, rice, meat and fish!
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