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BROWSING CATEGORY

Cuisines

Step out of your comfort zone in the kitchen and try a new cuisine today! I love and cook food from all over the world. Here you can find everything from Nigerian and Thai to French and Italian – explore something different today.

coq au vin
16 March 2021

Coq au Vin

This complex French classic is one of my favourite French meals, the flavours in this dish are savoury and rich. This truly inspiring dish is perfect for a special home cooked meal or dinner party.

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garlic and parmesan wings
14 March 2021

Garlic and Parmesan Chicken Wings

This classic chicken wing recipe is the best! No seriously if you are a wing fan you do not want to miss this recipe. These Garlic and Parmesan Chicken Wings are super tasty and so moreish! All you need is garlic, parmesan, butter, parsley, salt, pepper, cayenne and paprika.

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prawn and crab linguine
12 March 2021

Prawn and Crab Linguine

This Prawn and Crab Linguine is super easy and a real star dish. Spicy, garlicky and full of shellfish flavour. This linguine has a silky smooth sauce and deep flavour.

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roast chicken
08 March 2021

Spicy Cayenne, Lemon and Garlic Roast Chicken

I love roast chicken and this Spicy Cayenne, Lemon and Garlic Roast Chicken is one of my favourites for those days when I have not planned to make roast chicken. This chicken is spicy, citrusy and garlicky! It is full of flavour and pairs well with any of your favourite sides.

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jollof rice
08 March 2021

The Best Nigerian Jollof Rice

Jollof Rice is a hugely popular West African dish cooked in a tomato stew made of tomatoes, onions, red bell peppers, scotch bonnet and herbs + spices. This one pot rice dish is a rice lovers best friend. It is spicy, smokey and savoury and truly the Best Nigerian Jollof Rice!

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fried plantain
08 March 2021

Sweet Fried Plantain

Fried Dodo is what Nigerian’s call Fried Plantain. A much loved side dish for Nigerian’s, you will find it accompanying many of my dishes. Sweet and savoury, deep fried, caramelised on the outside and soft on the inside! Plantain can be eaten for breakfast lunch or dinner it pairs well with egg, bread, rice, meat and fish!

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chicken katsu curry pic
07 March 2021

Spicy Chicken Katsu Curry – Warming Japanese Curry

Who doesn’t love Chicken Katsu Curry, the well known and loved curry from Japan. It’s a real winter warmer and a dish that keeps you coming back for more. If you have not yet had this wonderful dish you are in for a treat and my recipe is the best place to start.

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full english breakfast
07 March 2021

Full English Breakfast

This classic Full English Breakfast is a super indulgent fried breakfast perfect on a lazy lie in kind of day or a perfect brunch meal. This breakfast includes rich tomato baked beans, pork sausages, smoked back bacon, sautéed mushrooms, sweet cherry tomatoes and buttery toast.

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15 minute fried rice
06 March 2021

15 Minute Fried Rice

Who doesn’t like fried rice! This quick and easy fried rice recipe takes just 15 minutes and is a delicious side dish for a stir fry or some roasted meat and is just as satisfying on its own.

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