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BROWSING CATEGORY

Asian

Ignite your taste buds with the aromatic flavours of Asia – authentic Thai, Indian, Chinese and Japanese recipes. Asia is a massive continent and although the same key ingredients are used throughout each country has its own unique style and flavour. Step out of your comfort zone and try something new today!

close up thai red curry plated
24 May 2021

30 Minute Spicy Thai Red Curry with Chicken

A quick and easy spicy curry recipe, perfect for dinner! This Thai Red Curry with Chicken is super delicious and full of flavour and is so good thanks to an easy authentic Mae Ploy curry paste and my secret trick to spice up pre-made paste. Prep in 10 and cooked and ready in 20 minutes!

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satay chicken skewers on a board with satay sauce
24 May 2021

The Best Thai Satay Chicken Skewers with Homemade Satay Sauce

Satay chicken is one of the most popular Thai starters and for good reason! Satay chicken is marinated chicken that has been grilled on skewers and served with a delicious peanut sauce called satay sauce. Its rich and flavourful and pairs beautifully with chicken! This tasty chicken starter is quick and easy to make and is sure to put a smile on your face!

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braised pork belly
10 April 2021

Chinese Style Braised Pork Belly

This Chinese Style Braised Pork Belly is honestly the juiciest tastiest pork belly I have ever had! Super soft, succulent and melt in the mouth goodness! The sauce is super rich and complex and packed full of flavour. If you love spice and Chinese food this is the recipe for you!

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chicken katsu curry pic
07 March 2021

Spicy Chicken Katsu Curry – Warming Japanese Curry

Who doesn’t love Chicken Katsu Curry, the well known and loved curry from Japan. It’s a real winter warmer and a dish that keeps you coming back for more. If you have not yet had this wonderful dish you are in for a treat and my recipe is the best place to start.

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15 minute fried rice
06 March 2021

15 Minute Fried Rice

Who doesn’t like fried rice! This quick and easy fried rice recipe takes just 15 minutes and is a delicious side dish for a stir fry or some roasted meat and is just as satisfying on its own.

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